Well, it seems that this is our season for eating out, it seems we have been out to eat more often in the past two months than we have in years! Jack and I have had some amazing food out there too.
For our anniversary, yes seven wonderful years together, we went to Biba (
http://www.biba-restaurant.com). I had been interested in going for a while, but had NO idea just how wonderful it was going to be. We started with Calamari Fritti, which was amazing, then Garganelli con la Zucca (Garganelli, a rolled tubular pasta with a ton of ridges to hold the sauce, with butternut squash, shallots, cream, nutmeg and Parmigiano-Reggiano cheese) both of which we split and there was ample amounts for both of us, the pasta was perfect. For our entree Jack chose the 16 ounce rib eye and I had the veal medallions that were rolled with fontina and Prosciutto di Parma, the skewered and grilled. THEN for dessert we both had coffee Jack had Spuma di Cioccolata (a dense, rich chocolate mousse topped with whipped cream) and I had Tirami-Sú. We then proceeded to roll out to our car and made it home, having eaten, without question, the best meal of our lives.
About a week later, Stevan, a vendor I work with, was in town with his partner Roy. We took out the Grand Prix Convertible, picked them up at their hotel and we went to Lucca (
http://www.luccarestaurant.com) where we shared appetizers of risotto cakes and capriccio. This is the first time since our trip to Boston I have had capriccio and it was WONDERFUL. In fact, both were great! Stevan and I both had chicken saltimboca, Jack had the rissoto, and Roy had the pene pasta. Everything was wonderful and the company was fantastic. It was one of those rare instances where you meet someone and feel as if you have known them for years. We were instantly comfortable with them and wished that they lived locally (though if we MUST we can go and visit them in Hawaii). After dinner we did a quick tour of the city, it was a beautiful night and having the top down was fantastic, then ended up at Rick's Dessert Diner (
http://ricksdessertdiner.com/index.php) where we each had something decadent!
Additionally, we went out to Morton's (
http://www.mortons.com/) with some friends, and we had a great time. Most of us had the "special" which consisted of your choice of a number of different items, we both chose the crab cake and steak with a side each and hot chocolate cake. Everything was very good, and we had a wonderful time with our friends! I even found a recipe for the cake and made my own. Can't wait to have someone over to dinner so I can repeat that, it is YUMMMY!
We also had a wonderful movie night where we showed a quirky dark romance comedy action adventure musical - Unconditional love, it was wonderful, and I highly recommend it!
Here we are on the eve of Thanksgiving, which we will be spending over at Scott and Todd's so I am looking forward to a nice day of doing next to nothing! I did go and buy a pound of fresh yeast so I can make croissants this weekend, I made Danish last weekend and for the amount of work that is involved, I would much rather make pain au chocolate!
Until next time, happy holiday!